Buy Chocolope Strain | good quality 100%

chocolope strain is a sativa marijuana strain made by crossing Chocolate Thai with Cannalope Haze. The result is a delicious homage to the chocolate strains that were popular in the 1980s. Chocolope’s hefty buds give earthy, sweet coffee flavors that provide a dreamy, cerebral effect.

$280.00

Description

About Chocolope

Chocolope, sometimes referred to as D-Line, is an almost entirely sativa hybrid with a very complex taste profile. Breeder DNA Genetics (who may also be responsible for stabilizing the strain Headband) created Chocolope as a cross between flavorful favorite Chocolate Thai and Cannalope Haze. The result is a dynamic, energizing sativa that has won over many followers.

Chocolate is a more unusual taste in the portfolio of cannabis varieties — landrace parent strain Chocolate Thai may have achieved this flavor through some combination of terpene production and terroir, picking up nutrients from the fertile soil also used to grow coffee. Chocolate Thai was extremely popular in the U.S. in the 1980s. Similarly, Chocolope has won several honors in the High Times Cannabis Cup and the High Life Cup, and was featured on the cover of High Times magazine as Strain of the Year in 2007. In early 2019, CannaFrost, Alaskan producer and processor, provided us with samples that tested at 23.84% THC. This latest record is nearly two percent higher than previous tests.

It  has long, fluffy buds that take an almost cylindrical shape, unlike the nugget-like buds of more indica varieties. Leaves are dark green and relatively loosely-packed; although they can be very sticky, they’re typically easier to break up than pure indica strains and may or may not require a grinder. Pistils tend to be a vivid orange. The cured buds have a particularly dank, earthy smell with some sweetness. When buds are broken up and combusted, this earthy scent is somewhat more intense. The smoke from this strain hits smoothly — on the inhale, it bears more resemblance to parent strain Cannalope Haze and tastes mostly fruity with some hints of chocolate. Cocoa and coffee notes are more evident as smoke is exhaled.

Continue Reading about Chocolope Below 

Chocolope

The mental high of Chocolope takes hold quickly. Users may notice a buzzy head high that soon morphs into an altered way of thinking. With virtually none of the heavy body stone associated with hybrids or indicas, Chocolope’s effect is motivating and energizing. Although it’s cerebral and thought-provoking, this strain allows the user to maintain a mostly clear and level head. Well suited to daytime use, it can easily accompany household tasks or more extensive errands. Medically speaking, Chocolope’s acute sense of focus can be good for those with attention deficit disorders. The emotional high and general sense of well-being may also be helpful in treating stress, anxiety, and even symptoms associated with PTSD. Despite its potency, though, many users report that the high from Chocolope lasts shorter than average.

It  has some peculiarities that may make it a difficult strain for beginners to cultivate. As with many other purer sativas, plants can be very tall. But although outdoor environments can provide all the necessary vertical space, the strain is prone to mold, meaning that growers will need to keep a close eye on growing conditions, especially in humid areas. Indoor cultivation allows for more climate control, but presents the problem of space.

That said, growers can tame the exceptional height of these plants by bending and pruning stems early in the vegetative stage. Whether indoors or outdoors, growers who supplement the plants’ feeding regimen with nutrient mixes may find that Chocolope plants have an exceptional thirst, showing signs of nutrient deficiency until properly fed. Finally, this strain has a very long flowering time. Parent strain Chocolate Thai is responsible for this lag, with a notoriously long flowering period of 14 weeks: the crossing of Chocolate Thai with Cannalope Haze allows Chocolope to have a shorter, although still significant flowering time of 10 to 12 weeks. When grown outdoors, Chocolope reaches maturity and is ready for harvest in late October to early November. This extended flowering period can be worth the wait: It  may yield as much as 60 grams (or 2 ounces) per square foot.

The bracing cerebral properties of it make it a great wake and bake strain. It may be a happy accident that this variety’s flavors of cantaloupe and cocoa are a perfect fit for a breakfast meal! Low-key nighttime use of Chocolope is discouraged, as its energy and potency can have counterproductive effects on the sleep cycle. On the other hand, it makes a great social lubricant and its novelty scent and taste are bound to turn some heads. It  is a great example of how crossbreeding genetically-perfected landrace strains can yield a product that is as powerful as it is aesthetically appealing.

CHOCOLOPE STRAIN OVERVIEW
If you love a good warm mocha latte, brace yourselves for the Chocolope strain. This strain is as if you walked into your favorite coffeehouse, with notes of cold brew coffee, dark chocolate, vanilla, and a sweetness that makes the taste buds dance. Much like coffee, the Chocolope strain also gives a boost in energy and focus, whilst uplifting the spirits. Perfect for morning use.
FLAVORS
COFFEE
FRUITY
SWEET
VANILLA
COMMON USAGE
ANXIETY
CHRONIC PAIN
DEPRESSION
FATIGUE
EFFECTS
ENERGY
FOCUS
UPLIFTING
GROWING INFO
THIS STRAIN CAN BE GROWN BOTH INDOORS AND OUTDOORS, AVERAGE FLOWERING TIME INDOORS IS APPROXIMATELY 9-10 WEEKS, OR MID TO LATE OCTOBER IF GROWING OUTDOORS.
THC
20.5%
CBD
0%
SATIVA
95%
INDICA
5%

Chocolope was bred by the talented scientists over at DNA Genetics, which are based out of the Mary Jane famous Amsterdam; they shocked the weed world once again with this almost completely pure sativa strain that is not only uplifting and happy-times bringing, but also is capable of energizing and even motivating whoever is willing to try this potent ganja.

Utilized for a variety of medical conditions and ailments across the cannabis community, it is no wonder that Chocolope was named “Strain of the Year” by High Times themselves in 2007, who awarded this bud by plastering its beauty on the cover of their popular magazine. Keep reading on to discover just what makes Chocolope a one of a kind, “must have stashed somewhere” marijuana type, sporting an out-of-this-world, uniquely original flavor, plus a stunning, pleasant for the eyes bud structure.

What Is Chocolope?

Chocolope weed is the brilliant genetic combination of two powerful Sativas; Chocolate Thai and Cannalope Haze, hence the representative name of joining these types together. Its genetics are pure and distinguished, with an almost 100% sativa content, sitting just 5 percent below at a 95% sativa, 5% indica ratio. Many trust the Chocolope strain to replace their morning or daily boosts of caffeinated beverage, and we can agree that this reefer is certainly energizing, motivating, focus-inducing and uplifting.

Serving as a prominent and especially popular favorite amongst cannaisseurs in the United States during the 1980s, Chocolope has only continued to gain followers, spreading across most of Europe, Canada and America as a go-to marijuana, partially for its revolutionary body and mind effects, but also because of its tasty and mouth-watering flavor profile.

Additionally, Chocolope sports as hefty THC content, ranking in at 18%-23% on average, when lab tests have been conducted. Although it may not contain an equally as heavy CBD content, that doesn’t keep Chocolope from being medicinal, with plenty of marijuana patients turning towards this weed for relief from chronic pain, anxiety, stress, depression, migraines, fatigue, and muscle spasms, as well as an immense number of other conditions and ailments.

Chocolope Aroma, Flavor and Appearance

Chocolope Strain Appearance

As we described earlier, part of what makes Chocolope just so special, is its mouth-watering flavor profile, which is heavily reminiscent of a sweet mug of morning coffee, served with a small side of rich, dark chocolate. The initial scent that impacts your senses when you open up a baggie or jar of this potent reefer, is a roasted, coffee-like scent that eventually melts into earthy and pungent undertones.

Chocolope is truly the quintessential balance of down-to-earth goodness and sweet, seducing notes. The flavor becomes even better than the scent, reaching a more dynamic spectrum of well-blended top, middle and heart notes, as the coffee aroma remains, only this time with the added in elements of vanilla-like sweetness, that reminds consumers of freshly crushed vanilla beans and their favorite dark-roasted brew.

Chocolope weed is considered one of the sweetest sativas around, but its sugary notes won’t remind you of synthetic, artificial candies, but rather the type of wholesome sweet that can be experienced when biting into a juicy-ripe fruit or anything that is grown from the soil. Its buds are stunning and might cause you to stare incessantly, as thick, frosty crystals coat the surface of the colas, with muted grey and green, sagey sugar leaves, mixed with vibrant, brassy orange pistils that curl and wiggle, serving as a glimpse of life in between the Winter-like frost. The water leaves are a healthy-green in shade, with admirable thick-stacked and stretchy colas, mounted on sturdy stems that hold together all these little powerhouse buds.

Chocolope Grow Info

As if all the other aspects of Chocolope don’t already have you sold on this magical marijuana strain, cannabis cultivators can rejoice when they hear that this weed is fairly easy to grow, with a rewarding yield if raised successfully. Due to these factors, even complete beginners will discover it possible to give Chocolope a go, provided that they have the adequate space for cultivating a tall sativa strain like this one. One aspect to be wary of, is that Chocolope is prone to mold and powdery mildew, so it will be vital to regularly check your plants for these circumstances, so that the crop can develop into a healthy, immediately useable plant.

Chocolope grows efficiently in both indoors and outdoors environments, but prefers a sunny and mediterranean climate if outside. These conditions are easily mimicable indoors, with the proper climate control systems in place and of course, adequate ventilation. The flowering period for Chocolope weed is around 9-10 weeks, with harvest falling around mid-late October for outside crops. An indoor yield results in around 21 ounces of flower on average, per meter squared, while an outdoor yield is significantly grander, at around 32 ounces per plant. All in all, the pros of Chocolope outweigh the cons, so give this strain a try and see if something brilliant comes of it.

Chocolope Effects

Chocolope brings about an energetic and motivational high, perfect for those who are creative or project minded, needing to find some inspiration for their daily tasks or work. The mental effects of Chocolope are extremely cerebral, but not so much psychoactive, making it possible to function regularly with this marijuana. Unlike too much caffeine, Chocolope isn’t known to make its consumers jittery or nervous, rather, its uplifting high is balanced and grounding, with a quick onset of happiness and steady-breathing, coming to a close with a high that is relaxing and does not possess a strong come down. Ideally, the Chocolope strain works best when consumed either first-thing in the morning, later in the morning, or sometime throughout the day. It isn’t the most suited for nighttime or late-evening use, because it does bring a fair share of energy to the table, which can make it challenging to fall asleep in the late hours of the night. Due to this fact, it is not an ideal reefer for those who have insomnia or difficulties with sleeping, because it will produce the opposite effect. If one desires to start dreaming in their comfy bed quick, a strong indica is better suited and can do the job no problem.

Medical Benefits of Chocolope

As mentioned above, Chocolope has been an especially valuable strain for the medical cannabis community, because of its abilities to bring relief to numerous ailments, conditions and discomforts within both the mind and body. Mind-wise, Chocolope serves as an aid for those experiencing difficult mental conditions, such as severe depression, anxiety, stress and even PTSD. This is primarily due to Chocolope weed’s ability to uplift and motivate its consumer, acting as a pick-me-up for those who find it difficult to make it through the day because of negative thought patterns, or just an overall struggle to quiet a busy mind.

Chocolope Cannabis Strain Review

Within the physical realm of conditions, Chocolope works brilliantly and intently to subdue any pains, making it potent medicine for those who undergoing chronic pain, muscle spasms, migraines and more. Probably its most efficient and common medical use is for chronic or occasional fatigue- because of the 95% sativa ratio, this ganja is quite miraculous and fast-acting when it comes to replenishing diminished energy levels and an overall ability to function day to day.

For those who are intending to turn towards Chocolope for relief from mental conditions, consuming a small to average dose of this herb is best, for the over consumption of any THC heavy marijuana can cause unpleasant paranoia or stress. To avoid this, know your limits and stick to those boundaries to ensure the most pleasurable high possible. If it is relief from a body related ailment that you seek, a greater than average dose is ideal, for that way this Mary Jane can impact you to its full abilities. A simple method of receiving a larger dose of cannabis, is by turning towards a smoking alternative, such as edibles, concentrates, live resin, candies, chocolates, extracts and more.

Possible Negative Side Effects of Chocolope

Wonderfully enough, Chocolope has few reports of causing paranoia, stress, or anxiety, even if its THC content is on the higher side. The only commonly reported adverse effect of this weed, is cotton mouth (dry mouth), which is easily manageable with a little extra preparation. In order to avoid this negative effect, be sure to drink plenty of hydrating fluids before, during and after your high, and keep a bottle of water on hand or nearby at all times to save yourself the trouble later on, and to serve as a reminder to constantly be drinking fluids. Dry eyes are also occasionally reported, but this is much less common than the reports of cotton mouth. If you do end up experiencing dryness of the eyes, keeping a bottle of moisturizing, soothing eye drops on hand, is a wonderful and effective way to combat this discomfort.

Final Thoughts on the Chocolope Cannabis Strain

We hope that you have enjoyed reading this Chocolope strain review – this is truly a one-of-a-kind phenotype, and you can consider yourself lucky if you happen to find it gracing the shelves of a dispensary in your town. Incorporating the traditional effects of a potent sativa with just the slightest hint of indica sedation, this is not one to miss.

All About Chocolope Cannabis Strain

Chocolope, also known as D-line is a famous award-winning strain with complex yet delicious flavors and strong energizing effects. It is an almost pure Indica that represents a crossing between Cannalope Haze and Chocolate Thai. This cannabis strain owes its appearance to breeders from DNA Genetics.

Its high THC content can range between 17% and 19%, which is quite an index. Due to its high energizing properties, it is the best for daytime use. Also, it is known to be a great weed to start a day. It is not the most sensible choice for novices due to its heavy-hitting properties.

The bud emits a dank and sweet earthy odor, resembling coffee and chocolate. On the inhale, smooth smoke provides a sweet fruity taste with hints of chocolate. Afterward, on the exhale, it becomes easy to feel the presence of chocolate and coffee.

Effects Review

The high creates a strong cerebral influence, which is often described as dreamy or thought-provoking. Despite the high lasts not much, it doesn’t make one wait for it, as it comes with a charge of energy and motivation after a few minutes. At the same time, it causes euphoria and significant focus improvement, which clears all needless thoughts and induces a feeling of well-being. Moreover, all of this doesn’t affect the physical body, and moving is not a problem, but rather a want.

Thankfully to its cerebral properties, it is an efficient way to relieve a row of various mood disorders, such as stressdepression, and anxiety. This marijuana is also beneficial for eliminating fatigue and struggling with attention deficit disorders. If consumed reasonably, the side effects are quite common, like cottonmouth and dry eyes. On the other hand, large doses may cause anxiety, dizziness, and paranoia.

Information for Growers

Chocolope seeds are available for purchase on the Internet. The plant is rather demanding and growing requires care and experience. First of all, it requires a lot of place because of its large size, which is natural to Sativa strains. Because of the height, it is also necessary to frequently prune the stems. On top of that, it is sensitive to mold and requires a lot of attention and enormous amounts of water. It can be grown indoors and outdoors. When growing indoors, the flowering cycle takes about 10 to 12 weeks, and when outdoors, the proper time to harvest starts during late October – early November.

About Chocolope

Chocolope, sometimes referred to as D-Line, is an almost entirely sativa hybrid with a very complex taste profile. Breeder DNA Genetics (who may also be responsible for stabilizing the strain Headband) created Chocolope as a cross between flavorful favorite Chocolate Thai and Cannalope Haze. The result is a dynamic, energizing sativa that has won over many followers.

Chocolate is a more unusual taste in the portfolio of cannabis varieties — landrace parent strain Chocolate Thai may have achieved this flavor through some combination of terpene production and terroir, picking up nutrients from the fertile soil also used to grow coffee. Chocolate Thai was extremely popular in the U.S. in the 1980s. Similarly, Chocolope has won several honors in the High Times Cannabis Cup and the High Life Cup, and was featured on the cover of High Times magazine as Strain of the Year in 2007. In early 2019, CannaFrost, Alaskan producer and processor, provided us with samples that tested at 23.84% THC. This latest record is nearly two percent higher than previous tests.

Chocolope has long, fluffy buds that take an almost cylindrical shape, unlike the nugget-like buds of more indica varieties. Leaves are dark green and relatively loosely-packed; although they can be very sticky, they’re typically easier to break up than pure indica strains and may or may not require a grinder. Pistils tend to be a vivid orange. The cured buds have a particularly dank, earthy smell with some sweetness. When buds are broken up and combusted, this earthy scent is somewhat more intense. The smoke from this strain hits smoothly — on the inhale, it bears more resemblance to parent strain Cannalope Haze and tastes mostly fruity with some hints of chocolate. Cocoa and coffee notes are more evident as smoke is exhaled.

The mental high of Chocolope takes hold quickly. Users may notice a buzzy head high that soon morphs into an altered way of thinking. With virtually none of the heavy body stone associated with hybrids or indicas, Chocolope’s effect is motivating and energizing. Although it’s cerebral and thought-provoking, this strain allows the user to maintain a mostly clear and level head. Well suited to daytime use, it can easily accompany household tasks or more extensive errands. Medically speaking, Chocolope’s acute sense of focus can be good for those with attention deficit disorders. The emotional high and general sense of well-being may also be helpful in treating stress, anxiety, and even symptoms associated with PTSD. Despite its potency, though, many users report that the high from Chocolope lasts shorter than average.

Chocolope has some peculiarities that may make it a difficult strain for beginners to cultivate. As with many other purer sativas, plants can be very tall. But although outdoor environments can provide all the necessary vertical space, the strain is prone to mold, meaning that growers will need to keep a close eye on growing conditions, especially in humid areas. Indoor cultivation allows for more climate control, but presents the problem of space. That said, growers can tame the exceptional height of these plants by bending and pruning stems early in the vegetative stage. Whether indoors or outdoors, growers who supplement the plants’ feeding regimen with nutrient mixes may find that Chocolope plants have an exceptional thirst, showing signs of nutrient deficiency until properly fed. Finally, this strain has a very long flowering time. Parent strain Chocolate Thai is responsible for this lag, with a notoriously long flowering period of 14 weeks: the crossing of Chocolate Thai with Cannalope Haze allows Chocolope to have a shorter, although still significant flowering time of 10 to 12 weeks. When grown outdoors, Chocolope reaches maturity and is ready for harvest in late October to early November. This extended flowering period can be worth the wait: Chocolope may yield as much as 60 grams (or 2 ounces) per square foot.

The bracing cerebral properties of Chocolope make it a great wake and bake strain. It may be a happy accident that this variety’s flavors of cantaloupe and cocoa are a perfect fit for a breakfast meal! Low-key nighttime use of Chocolope is discouraged, as its energy and potency can have counterproductive effects on the sleep cycle. On the other hand, it makes a great social lubricant and its novelty scent and taste are bound to turn some heads. Chocolope is a great example of how crossbreeding genetically-perfected landrace strains can yield a product that is as powerful as it is aesthetically appealing.

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